When it comes to po’boys, everyone has their favorite restaurant they claim has the best po’boy around. From Parkway Tavern to Mother’s, there are dozens of restaurants where people will gladly wait in line just to grab a tasty po’boy, and this place is no exception. Their roast beef po’boys have won awards, and once you try one, you’ll be hooked!
You’ll find Tracey’s at the corner of Magazine and 3rd Street over in the Irish Channel.
Bernardo F./Trip Advisor This casual sports bar opened up in 1949 and has become a long-time favorite for locals.
It’s the type of place where you stop in for a beer, but stick around for the atmosphere.
Majshanman/Trip Advisor The low-key, casual joint is the perfect neighborhood pub to enjoy a meal over a conversation with good friends. Generations of New Orleanians have fond memories of coming to the pub, known for having the first color televisions in the neighborhood.
The menu is filled with mouthwatering sandwiches and New Orleans favorites.
Tracey’s Original Irish Channel Bar/Facebook Burgers, po’boys, boudin balls and more.
There’s something for everyone on the menu
Tracey’s Original Irish Channel Bar/Facebook Whether you craving a muffuletta or a seafood platter, the menu caters to just about everyone and the portions are generous.
You can’t pass up an opportunity to try their road beef po’boy.
Cctoad/Trip Advisor This local favorite has won numerous awards. The thinly sliced roast beef is drenched in a garlic brown gravy that just hits the spot. 10/10 napkins, would eat again.
You can find Tracey’s at 2604 Magazine St, New Orleans, Louisiana 70130.
Bernardo F./Trip Advisor
This casual sports bar opened up in 1949 and has become a long-time favorite for locals.
Majshanman/Trip Advisor
The low-key, casual joint is the perfect neighborhood pub to enjoy a meal over a conversation with good friends. Generations of New Orleanians have fond memories of coming to the pub, known for having the first color televisions in the neighborhood.
Tracey’s Original Irish Channel Bar/Facebook
Burgers, po’boys, boudin balls and more.
Whether you craving a muffuletta or a seafood platter, the menu caters to just about everyone and the portions are generous.
Cctoad/Trip Advisor
This local favorite has won numerous awards. The thinly sliced roast beef is drenched in a garlic brown gravy that just hits the spot. 10/10 napkins, would eat again.
Have you ever been? Share your experience in the comments below!
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